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Mitt Chen
CULTURAL ASSET ECONOMICS
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From Michelin to Margin Calls: The Hedge Fundification of Fine Dining and Ghost Kitchens
Fine dining isn’t gastronomy anymore. Ghost kitchens aren’t kitchens. And the chef you just wired a Series A check to? He’s a human SPAC waiting to be franchised in Qatar.
Mitt Chen
Aug 29, 2025
3 min read
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